ACP 131

ACP 131 is a set of instructions that describe how to properly store, transport, and preserve certain types of foods. It's like a set of rules to keep food safe and delicious. The instructions tell you how long you can store a food before it goes bad and how to keep it the right temperature so it doesn't spoil. They also tell you what containers and packaging you should use when transporting food, so it stays safe and tastes good. Following these instructions can help keep you and the people you serve food to happy, healthy, and safe.