Akhni is a delicious and flavorful dish that comes from India. It is typically made with rice, vegetables and meat like chicken or beef.
To make akhni, adults use a big pot called a pan. They put oil in the pan and heat it up on the stove. Then, they add spices like turmeric, cumin, and garam masala. These spices make the dish very tasty!
Next, they add chopped onions and tomatoes to the pot and stir them around until they become soft and juicy. This is called sautéing. Then, they add the meat and cook it until it is brown and cooked all the way through.
After the meat is cooked, they add vegetables like peas, carrots, and potatoes, and pour in some water. They let everything cook all together until the rice becomes soft and fluffy.
Finally, they serve the akhni hot and delicious. It is a tasty dish that is enjoyed by many people all over the world!