Bauernfrühstück

Bauernfrühstück is a yummy meal that people in Germany eat for breakfast. It's made with potatoes, onions, bacon, and eggs! First, you cook the potatoes until they are soft and then you chop them into little pieces. Then you chop up some onions and bacon and cook them in a pan until they are crispy. After that, you add the chopped potatoes to the pan and stir them all around until they start to turn brown and crispy too! Finally, you crack some eggs into the pan and let them cook until the whites are solid and the yolks are still runny. Then you eat it all up and enjoy the deliciousness!