Chè bà ba is a yummy dessert from Vietnam that is made from coconut cream, tapioca pearls, and different kinds of fruit. It's a like a sweet soup that you eat with a spoon. Imagine putting all your favorite fruits in a bowl, adding some coconut milk, and a bunch of soft little balls that are kind of like jelly. It's a really refreshing treat that is perfect for a hot day. Chè bà ba is usually enjoyed as a snack or after a meal, and can be found in many Vietnamese restaurants or markets.