Flummery
Flummery is a sweet dessert that is made from something called gelatin. Gelatin is a substance that comes from animal parts, like bones and skin. When you add gelatin to water and let it cool, it becomes a wobbly, jiggly texture, kind of like Jell-O.
To make flummery, you start by mixing the gelatin with some water and letting it sit and absorb the water. Then, you heat up some milk and add sugar and flavorings like vanilla or fruit. Once the milk mixture is warm, you pour it into the gelatin mixture and give it a good stir.
Then comes the fun part – putting the flummery in the fridge! You have to wait patiently for several hours until the flummery gets cold and sets. During this time, the gelatin turns from a liquidy mixture into a solid jelly-like dessert.
When it's finally set, you can take it out of the fridge and enjoy your flummery. It is soft and wobbly, making it really fun to eat. Flummery can be eaten plain, or you can add toppings like whipped cream, fruit sauce, or sprinkles to make it even yummier.
The best part about flummery is that you can make it in different colors and flavors. You can use different types of fruit juice or add pieces of fruit to make it more exciting. You can even get creative and make fun shapes with flummery molds to make it look like a special treat!
So, flummery is basically a jiggly, wobbly dessert made with gelatin, milk, and flavors. It's a tasty and fun way to enjoy a sweet treat, and you can make it in different colors and shapes to make it even more awesome!
To make flummery, you start by mixing the gelatin with some water and letting it sit and absorb the water. Then, you heat up some milk and add sugar and flavorings like vanilla or fruit. Once the milk mixture is warm, you pour it into the gelatin mixture and give it a good stir.
Then comes the fun part – putting the flummery in the fridge! You have to wait patiently for several hours until the flummery gets cold and sets. During this time, the gelatin turns from a liquidy mixture into a solid jelly-like dessert.
When it's finally set, you can take it out of the fridge and enjoy your flummery. It is soft and wobbly, making it really fun to eat. Flummery can be eaten plain, or you can add toppings like whipped cream, fruit sauce, or sprinkles to make it even yummier.
The best part about flummery is that you can make it in different colors and flavors. You can use different types of fruit juice or add pieces of fruit to make it more exciting. You can even get creative and make fun shapes with flummery molds to make it look like a special treat!
So, flummery is basically a jiggly, wobbly dessert made with gelatin, milk, and flavors. It's a tasty and fun way to enjoy a sweet treat, and you can make it in different colors and shapes to make it even more awesome!