Gambas con gabardina is a yummy way of preparing shrimp or prawns. Imagine that you are wearing a coat to keep yourself warm, just like the shrimp has a coat made of a special batter. This batter is made of flour, seasonings, and egg white. It's like putting a yummy blanket around the shrimp to keep it cozy and delicious.
Then, the shrimp are cooked in hot oil until they are crispy and golden on the outside. When you take a bite, you first taste the crunchy coating and then the juicy shrimp inside.
It's a really tasty way to enjoy seafood and a great way to try something new if you haven't had gambas con gabardina before.