Gyorin

Oh hello there! Do you want to know about something called Gyorin? Well, Gyorin is a Japanese food that is very very yummy!

It is made by taking some vegetables like cabbage, carrots, and onions and mixing them with some batter made from flour, egg, and water. Then, small pieces of fish like squid or shrimp are added to the mix.

The mix is then deep-fried in some hot oil until it becomes crispy and golden brown in color. After it is cooked, it is served with a dipping sauce called tentsuyu, which is made from soy sauce, mirin, and dashi.

So, if you want to try something delicious and crispy, you should definitely try Gyorin the next time you are in a Japanese restaurant or somewhere in Japan!