Ice kenkey
Ice kenkey is a type of food that is made by grinding up corn and mixing it with water and special ingredients like salt and spices to make a thick batter. The batter is then poured into small, banana leaf-wrapped balls and boiled for several hours until they are cooked and firm.
Once the ice kenkey is cooked, it is removed from the boiling water and allowed to cool. Then it can be served in different ways, such as with soup or stew, or eaten as a snack on its own.
The reason it is called ice kenkey is because it is often served cold, with ice cubes. This makes it a refreshing and tasty snack on a hot day.
Overall, ice kenkey is a popular food in some parts of West Africa, particularly Ghana. It is a delicious and unique type of food that many people enjoy!
Once the ice kenkey is cooked, it is removed from the boiling water and allowed to cool. Then it can be served in different ways, such as with soup or stew, or eaten as a snack on its own.
The reason it is called ice kenkey is because it is often served cold, with ice cubes. This makes it a refreshing and tasty snack on a hot day.
Overall, ice kenkey is a popular food in some parts of West Africa, particularly Ghana. It is a delicious and unique type of food that many people enjoy!