Kue cubit is a type of sweet snack that comes from Indonesia. It's a small cake that's about the size of a coin and is round and fluffy. The word "kue" means cake and "cubit" means pinch or poke in Indonesian. It's called that because the way it's made involves someone pinching the dough with their fingers to create the round shape.
Kue cubit is usually made with basic ingredients such as flour, sugar, eggs, and milk. The batter is carefully mixed until it's smooth and then poured into a special pan that has several little circles in it. The pan is then placed over a stove and heated until the cakes are cooked and fluffy.
Once they're cooked, kue cubit can be served in many ways. Some people add chocolate chips or cheese to the top of the cake, while others prefer to add fruit or sprinkles. It can be eaten as a treat for breakfast, as an afternoon snack, or even served as dessert after dinner.
One of the best things about kue cubit is that it's small and easy to make. So, if you have a sweet tooth and want to make something delicious, kue cubit is a great option for you!