Malidzano

Malidzano is a type of food made from a vegetable called eggplant. It is popular in countries like Macedonia and Serbia.

Before people eat the eggplant, they cut it into small pieces and cook it in hot oil until it becomes soft. Then they add other ingredients like garlic, peppers, salt, and vinegar.

After everything is cooked and mixed together, it forms a yummy spread that can be eaten with bread or crackers. Some people also use it as a topping for grilled meats or sandwiches.

It's a great snack or appetizer that's easy to make and delicious to eat!