Palatschinke

Palatschinke is like a big, thin pancake that comes from a country called Austria. It's kind of like a crepe that you might have heard of, but it's a little different. Palatschinke is usually made from eggs, flour, milk, and sugar - just like a regular pancake - but it's much bigger and thinner.

Once the palatschinke is cooked on one side, you can flip it over and put all sorts of yummy things inside, like fruit, jam, Nutella, or cheese. Then you fold it up, sort of like a taco, and eat it! It can be sweet or savory, depending on what you put inside.

Palatschinke is a really popular food in Austria - people often have it for breakfast or as a snack. It can be a little tricky to make, because you have to be careful not to tear the palatschinke or burn it, but once you get the hang of it, it's really delicious!