Pasties

Pasties are like little pies, but instead of being sweet and filled with fruit, they are savory and filled with meat, vegetables, or cheese. They are often eaten as a snack or light meal. The pastry is made of flour, water, and sometimes butter, and is shaped into a small circle or half-moon. Then the filling is put in the center, and the pastry is folded over to make a little package. The edges are crimped or sealed, and the pasties are baked in the oven until they are cooked through and golden brown on the outside. Often served hot, pasties can be eaten with your hands or with a fork, and they are a popular snack food in some areas of the world.