Hey there little buddy, today let's talk about pempek, which is a type of food from Indonesia!
Pempek is like a fish cake made from a special type of fish called tenggiri. When the fish is caught, it is ground up into a paste. Then, some other things like flour, salt, and water are added to it to make it nice and sticky.
Then, the pempek mix is shaped into different sizes and shapes - some are like little balls or sausages, and others are flat and round like pancakes. These shapes are important because they will determine how the pempek is cooked and served!
After the shapes are formed, the pempek is boiled in hot water until it is cooked all the way through. Then, it can be served in a few different ways.
One way to serve pempek is with a special sauce made from vinegar, sugar, and chili peppers. This sauce is called cuko and it is usually poured over the pempek before you eat it.
Another way to serve pempek is with noodles and vegetables like cucumber and lettuce. This is called pempek tekwan and it is usually eaten as a soup.
So, in summary, pempek is a type of fish cake made from a special type of fish. It is cooked in different shapes and then served with a special sauce or as a soup! Yum, I hope that makes you hungry!