Quarkkäulchen is a yummy German dish that is made of Quark (pronounced "kvark"), which is a kind of soft cheese like cream cheese, mixed with flour, sugar, eggs, and sometimes raisins.
Think of it like making a cookie dough but instead of butter, we use quark cheese.
When everything is mixed together, we shape the dough into little balls and flatten them slightly.
Next, we fry them in a hot pan with some oil until they are golden brown on both sides.
We sprinkle some powdered sugar on top, and now they are ready to eat!
You can eat them as a snack or dessert, and they are perfect with a nice cup of tea or coffee.
Quarkkäulchen is not only yummy but also a healthy snack because it includes a good amount of protein from the quark cheese. So, it's a win-win situation!