Rice noodle roll

A rice noodle roll is a type of food that is made from rice flour, water, and usually some sort of filling like shrimp, beef, or vegetables. The rice flour is mixed with water to make a thin batter, then poured onto a flat surface and steamed until it turns into a thin, soft sheet.

After that, the filling is placed on top of the sheet of rice noodle, and it is rolled up like a burrito. The rice noodle roll can be eaten plain or with sauces like soy sauce or hoisin sauce.

Imagine playing with play-dough and making a big, flat pancake with it. Then you put some yummy filling like cheese or meat or vegetables on top of it and roll it up like a burrito. That's what a rice noodle roll is!