Sauce bourguignonne

Sauce Bourguignonne is a yummy sauce that comes from a place called Burgundy in France. It's like a magical potion that's made by taking some nice beef and cooking it on the stove slowly with lots of yummy things like bacon, carrots, onion, garlic, and lots and LOTS of wine! Then you take out the beef and add a bit more wine, some beef broth, and some flour to thicken it up. This creates a rich and tasty brown sauce that you can pour over your beef or anything else you like! It's like a fancy grown-up version of ketchup that makes everything taste better!