Ube crinkles
Ube crinkles are a type of cookie that is made from purple yam known as "ube." Ube is a root vegetable that grows in some parts of Asia, and it is famous for its vibrant purple color and sweet taste.
To make ube crinkles, the cook has to mix the ube with some sugar, butter, and flour. Once the ingredients are thoroughly mixed, the cook shapes the dough into small balls and rolls them in powdered sugar to create their classic crinkled texture.
Once the cookies are baked, they have a crispy outer layer with a soft and moist center. They are naturally sweet and have a rich, earthy flavor that is unique to the ube vegetable.
Ube crinkles are a favorite treat in the Philippines, where they are often enjoyed as a snack with a cup of tea or coffee. They're also popular for parties or big celebrations like birthdays, weddings, and holidays.
So in short, ube crinkles are delicious purple cookies made from a root vegetable, sugar, butter, and flour, and are enjoyed as a sweet snack or dessert in the Philippines.
To make ube crinkles, the cook has to mix the ube with some sugar, butter, and flour. Once the ingredients are thoroughly mixed, the cook shapes the dough into small balls and rolls them in powdered sugar to create their classic crinkled texture.
Once the cookies are baked, they have a crispy outer layer with a soft and moist center. They are naturally sweet and have a rich, earthy flavor that is unique to the ube vegetable.
Ube crinkles are a favorite treat in the Philippines, where they are often enjoyed as a snack with a cup of tea or coffee. They're also popular for parties or big celebrations like birthdays, weddings, and holidays.
So in short, ube crinkles are delicious purple cookies made from a root vegetable, sugar, butter, and flour, and are enjoyed as a sweet snack or dessert in the Philippines.