Varenye

Varenye is a yummy sweet spread that comes from cooking fruits with sugar and sometimes a bit of water until they become soft and mushy. This helps to preserve the fruit so it can last longer. It’s kinda like making a jam or jelly, but varenye typically has less sugar and larger pieces of fruit. People in different countries make varenye with different fruits like strawberries, apples, apricots, quince or other fruits that they have a lot of. You can spread varenye on bread, mix it with yogurt, use it as a filling for cakes, or just eat it out of the jar with a spoon. It’s a fun and tasty way to enjoy fruit!