Adom kubbeh is a yummy dish that comes from the Middle East. It's generally made with big, round balls of dough that are filled with meat or veggies and spices, and then boiled in a tasty soup or stew. The dough is usually made of things like semolina flour, water, and sometimes egg or potato, and it's kneaded until it's nice and stretchy. Then, the filling is made by cooking up ingredients like ground beef, onions, parsley, spices, and sometimes pine nuts or other goodies. The filling is scooped into little balls, which are stuffed inside the kubbeh dough, and then gently boiled in a soup made with things like tomatoes, onion, garlic, and more spices. Once everything is cooked up, the result is a dish that's warm, flavorful, and super satisfying. Adom kubbeh is a treat that's sure to fill you up and make your tummy happy!