Bobó de camarão

Bobó de camarão is a yummy food that is popular in Brazil. It's made with shrimp (camarão) and a thick sauce that is a bit like mashed potatoes (bobó).

To make bobó de camarão, grown-up chefs start by cooking the shrimp in a pan with garlic, onion, and other tasty seasonings. Then they put the cooked shrimp into a big pot with mashed yucca, which is a root vegetable that grows in tropical countries. The chefs mix the mashed yucca and shrimp together until they are a smooth and creamy sauce.

The sauce is then cooked for a while with coconut milk, which makes it even more rich and delicious. Once the sauce is ready, the chefs put it onto a plate or bowl and add some extra shrimp on top.

When you eat bobó de camarão, you'll taste a warm and comforting dish that is full of flavor. It's like a yummy hug in a bowl!