Chafing fuel is a type of fuel that is used to heat up food on a dish. Think of a dish like a big bowl filled with yummy food that you want to keep warm at a party or catering event. Chafing fuel comes in a little can with a lid that can be placed under the dish to keep it hot.
The fuel is made from a little liquid called ethanol, which is like rubbing alcohol for your hands, but not for your tummy! It's because ethanol is a type of alcohol that is poisonous to drink. Don't ever drink chafing fuel, as it could be dangerous. The liquid is basically colorless and doesn't have a smell, just like water.
Chafing fuel also has a special wick or flammable material inside the can that when lit with a match or lighter, will make a flame. This flame will last for some hours depending on the size of the can and how much fuel is inside it.
The chafing fuel cans are also very safe to use because they have a lid and are made to be used indoors. Plus, they don't make a lot of smoke or smell, so your food will still be fresh and delicious. It's important to remember to place the can on a safe surface before lighting it, so it doesn't tip over and cause a fire.
Overall, chafing fuel is a useful and handy way to keep your food warm at parties, events, and even in your own home. And always remember to stay safe and not touch or drink the fuel.