Champurrado

Champurrado is a special chocolatey drink that is loved by many people, especially in Mexico and other countries in Latin America.

To make champurrado, you will need special ingredients like masa harina (which is kind of like a special type of flour made from corn), water, milk, and chocolate.

First, you mix the masa harina with some water to make a sort of dough, and then you add that to boiling milk. You will stir that together very carefully until it becomes smooth and creamy.

Then comes the best part – adding the chocolate! Some people like to use chocolate bars, while others prefer to use cocoa powder. Either way, you add the chocolate to the mixture and stir, stir, stir until it's all melted and combined.

Finally, you'll want to add a little bit of sugar to the mix to make it just the right amount of sweet. And that's it! Your delicious champurrado should be ready to enjoy.