Chicha morada

Chicha morada is a type of drink that comes from Peru. It is made from purple corn that is boiled with fruits and spices. You know how when you eat grapes or blueberries, they have a purple juice that can stain your clothes? The same thing happens when you cook the purple corn - it releases a dark purple liquid that is used to make chicha morada.

Once the purple liquid is made, you add things like pineapple, cinnamon, clove, and even lime juice to give it a sweet and tangy flavor. Some people also add sugar or honey to make it sweeter. Chicha morada is served cold and can be found in many stores and restaurants in Peru.

The drink has been around for a long time and has cultural significance in Peru. It is said to have originated with the Incas, who used to drink it during celebrations and special occasions. Even today, people in Peru enjoy chicha morada with their meals or at parties.

Overall, chicha morada is a tasty and refreshing drink that is enjoyed by many people in Peru.