Chonggak radish

Chonggak radish is a special kind of radish that grows in Korea. It's called chonggak because it looks like a small bundle of green onions!

People in Korea really like to eat chonggak radishes because they taste a little spicy and sour, and they're also kinda crunchy. They're really good to eat with things like meat, rice, and soup.

To grow a chonggak radish, you need to start by planting the seeds in the ground. Then, you have to give the radishes lots of sunlight and water so they can grow big and healthy. After a while, the chonggak radish will be ready to be picked and eaten!

Overall, chonggak radish is a yummy and unique vegetable that's really popular in Korea. It's easy to grow and fun to eat, so if you get the chance to try it, you should!