Jeon (food)

Jeon is yummy Korean food that is kind of like a pancake. It's usually made with vegetables, seafood, or meat that's cut up into small pieces and mixed with flour and eggs. Then it's all cooked together in a pan until it's crispy and golden brown on the outside and soft on the inside. You can eat jeon as a main dish with rice or as a snack with a dipping sauce. It's a really popular food in Korea, especially during holidays and special occasions, and it's super tasty!