Jugged hare is a special kind of food that people sometimes eat. It's a bit like a stew or a soup, but with an animal called a hare in it. A hare looks like a big rabbit with long ears and legs.
To make jugged hare, people start by catching a hare. They then cut it into small pieces and put it in a pot. They add other things like vegetables, herbs, and spices to make it taste really good.
Once everything is in the pot, they put a lid on it and cook it for a long time. This means the hare and everything in the pot gets all soft and tender. The people who made the jugged hare might leave it to cool down before putting it in a special jar called a 'jugg'.
When it's time to eat the jugged hare, they heat it up and serve it with things like mashed potatoes or crusty bread. It's a really tasty and warming meal that lots of people enjoy!