Jumeok-bap is a type of Korean food that is made with rice and meat or vegetables. It is similar to sushi rolls that you might have seen before.
First, we take a big ball of rice and flatten it out. Then we put some meat or vegetables on top of the rice. We use our hands to roll the rice and meat or vegetables all together into a ball shape.
After the ball is made, we usually wrap it in seaweed or lettuce to help it stay together. It's like wrapping a present to keep it safe.
Then we cut the ball into bite-sized pieces and enjoy eating it! It's a delicious and nutritious meal that people in Korea have been eating for many years.