Maricha

Maricha is a plant that grows in some parts of the world, but especially in India. The plant has a spicy taste, and it is often used as a seasoning in foods. Maricha is also known as black pepper, and it comes from the fruit of the pepper plant.

When you eat maricha, it gives you a little bit of a sting in your mouth, and you might find yourself wanting to drink some water. That's because maricha has a substance called piperine, which makes it spicy.

In Indian medicine, maricha has also been used for a long time to help with digestion and to relieve stomach problems. Some people also believe that maricha can help with coughs and colds, and it might be helpful in fighting infections.

So, when you eat food with maricha in it, you're not only adding flavor, but you're also helping your body feel better!