Mieum is a type of food that comes from Korea. It is a special kind of pickled vegetable that is made by mixing different vegetables together with spices, vinegar, and sugar.
To make mieum, you start by cutting up the vegetables into small pieces, like carrots, cucumbers, and radishes. Then, you mix them together in a jar with the spices, vinegar, and sugar.
After that, you let the jar sit for a few days so that the vegetables can soak up all of the yummy flavors from the spices and vinegar. The longer you let it sit, the more flavorful it will become!
Once it is ready, you can eat mieum as a side dish with your main meal. It is a tasty way to add some healthy vegetables to your plate and give your taste buds a fun adventure!