Amplang is a snack that comes from a place called Indonesia. It's really yummy, like a crispy and crunchy snack that you can eat with your fingers.
It's made from fish, like a kind of fish cracker. First, they take the fish and mix it with spices and flavorings that make it taste really good. Next, they shape the mixture into little balls or sticks, like tiny hot dogs.
After that, they cook the amplang by frying it in hot oil until it turns golden brown and crispy. When it's done cooking, you can eat it straight away or save it for later as a yummy snack.
In Indonesia, you can find amplang in lots of different flavors, like spicy, savory, or sweet. Some people even add special ingredients like corn or anchovies to make it taste even better.
So, that's amplang - a yummy snack made from fish that's crispy, crunchy, and comes in lots of different flavors.