Gored gored is a type of food that people eat in Ethiopia. It is made from strips of raw beef that are cut up into small pieces. Then, a special kind of butter called niter kibbeh is melted and mixed with a spice called mitmita. The beef pieces are then mixed with this spicy butter sauce and served with a type of bread called injera.
So, imagine you have some yummy raw meat. Then, someone takes some special butter and mixes it with a special spice to make it taste super good. They pour it on top of the meat and mix it all together. Finally, they give you some special bread to eat it with. It's like a yummy, spicy meaty sandwich! But remember, it's important to make sure the meat is very fresh when you eat gored gored.