Kitfo

Kitfo is a yummy food that people in Ethiopia often eat. It's made from ground up raw beef, and it's usually served with a special kind of bread called injera.

To make kitfo, first a special type of spicy butter is melted in a pan. Then, the raw beef is mixed with some spices and cooked in the melted butter until it's just a little bit brown and crispy on the outside.

Sometimes, people add other ingredients to their kitfo, like onions or chili peppers, to make it even more tasty.

When it's all done, the kitfo is served up on a plate with injera bread, and you can eat it with your fingers! Just make sure to chew carefully, because raw meat can be a little tough on your teeth.

Overall, kitfo is a delicious and unique dish that people love to try when they visit Ethiopia!