Jaggery

Jaggery is a type of sweetener that is made from sugar cane juice or palm sap. It's kind of like brown sugar, but it has a unique flavor and texture that make it very special. Imagine you have a big sugar cane plant, and you squeeze all the juice out of it. You boil and stir this juice until it becomes thick and gooey. This is called "jaggery," and it can be used to sweeten all sorts of things like tea, cakes, and cookies. Some people even eat it by itself as a treat! But because it's made from natural ingredients, it's healthier than regular white sugar. So next time you want something sweet, try some jaggery!