Olla

Olla is a special kind of pot that has been used for cooking food for thousands of years. It is often made from clay or ceramic and can come in different sizes and shapes. It is like a big round bowl with a lid on top.

To use an olla, you fill it with water and put it over a heat source, like a stove or a fire. As the water inside heats up, it creates steam that helps to cook the food.

One cool thing about ollas is that they are very efficient. Because the pot is made of a thick, heavy material, it can retain heat for a long time, which means it doesn't require as much energy to keep food hot.

Ollas are also very versatile. You can use them to cook all sorts of things, from soup and stew to rice and beans. Some people even use them to cook bread or roast meat!

So, to sum it up, an olla is a special kind of pot that has been used for cooking food for a very long time. It is made of clay or ceramic and is very efficient and versatile.