Pangasi

Hey kiddo, have you ever heard of a fish called pangasi? It's also known as pangasius or basa fish. It is a type of freshwater fish that lives in rivers and lakes in Southeast Asia.

Pangasi fish are a popular type of fish to eat, especially in countries like Vietnam and Thailand. They have a mild and sweet taste, which makes them very tasty when cooked.

Some people can be worried about eating pangasi fish because there have been some concerns about the way they are farmed. Some farms sometimes use chemicals or antibiotics to keep the fish healthy, and that can sometimes make them less safe to eat.

Because of these concerns, some people recommend that you only eat pangasi fish that are labeled as "organic" or "wild-caught". This means that they come from a natural environment and haven't been treated with chemicals or antibiotics.

In summary, pangasi fish are a type of freshwater fish that are very tasty to eat. Some people have concerns about the way they are farmed, but if you choose fish that are labeled as "organic" or "wild-caught", you should be able to enjoy them safely!