Pastrami

Pastrami is like a special type of meat that people usually eat in a sandwich. To make pastrami, you first take a really big piece of meat from a cow called a brisket. Then, you add some special spices and put it in a fridge for about a week.

After that, you take it out and cook it in a special way that makes it taste really good. It has a smoky and salty flavor, kind of like bacon. Some people like to eat it with mustard, pickles, and bread.

Overall, pastrami is a yummy meat that people like to eat in sandwiches or by itself. It's made by adding spices to a piece of meat and cooking it in a special way.