Pininyahang hipon

Pininyahang hipon is a Filipino dish made with shrimp, which is a type of seafood that lives in water, and pineapple, which is a fruit that grows on trees. The shrimp is cooked with garlic and onions, which are ingredients that make the dish smell and taste good. Then, the pineapple is added to the pan to make the dish sweet and juicy. Coconut milk, which comes from a type of nut, is also added to make the dish creamy. Lastly, some seasoning is added to make sure the dish is flavorful and tasty to eat with rice. Overall, pininyahang hipon is a delicious dish that is easy to make and loved by many people in the Philippines.