Samgyetang

Samgyetang is a special Korean dish that's made with a whole chicken, rice, and a special soup that's full of herbs.

To make samgyetang, the chicken is stuffed with rice and then cooked in the soup until it's very tender. The broth is made with a variety of herbs like ginseng, jujube, and garlic, which are believed to have many health benefits.

When the samgyetang is ready, the chicken is cut into smaller pieces and served in a bowl with the soup and rice. It's a very healthy and tasty dish that's often eaten during the hot summer months to help cool down the body and boost the immune system.

So, if you want to try samgyetang, just remember that it's a yummy Korean soup made with a whole chicken, rice, and lots of healthy herbs!