Sujeo

Sujeo is a word that describes a Korean eating utensil set that is commonly used during traditional Korean meals. It looks similar to a Western style cutlery set. However, instead of a knife, fork and spoon, Sujeo includes a spoon and chopsticks.

The spoon looks like a typical soup spoon but is made with a flat bottom to help scoop up rice and other dishes. Chopsticks are thin sticks made of wood or metal and are used to pick up food. To use chopsticks, you hold one in each hand and use them to grip and pick up food.

Sujeo is an important part of Korean culture, and many families take great pride in having a beautiful set of Sujeo in their home.

In Korean culture, a meal is not just about eating food, but also about spending time with family and friends. Sujeo helps to promote this social aspect of meals, as it encourages everyone to share dishes and take turns using the utensils. So next time you see Sujeo, remember that it's not just for eating, but also for sharing and spending time with those you care about.