Whale meat

Whale meat is the flesh of whales that is used as food. It has a long history of being eaten by people all over the world, and some people still eat it today as part of their cultural or traditional diet. Whale meat is sometimes called “sea beef” because it can be chewy and dark in color like beef. Its flavor is similar to that of beef, although it can be slightly more oily or fishy. Whale meat can be prepared in a variety of ways, such as boiled, fried, grilled, dried, and either eaten raw or made into dishes (such as stews and soups).