Kilawin is a special dish that is made from meat, like chicken or pork. The meat is cooked a little bit, then cut into small pieces. After that, some special juice is poured on top of it. This juice is very sour, because it's made from vinegar or something called calamansi.
Some people add other tasty things to kilawin too, like onions or chili peppers. Kilawin is very popular in the Philippines and other parts of Southeast Asia, because it's easy to make and has a unique flavor.