Koliva

Koliva is a special food that is usually made in some religious traditions. It is made of boiled wheat grains that are mixed with sugar, nuts, and other ingredients such as honey or raisins.

The wheat grains are first soaked in water overnight, and then boiled until they become soft. Once they are cooked, they are drained and rinsed with cold water. The sugar and nuts are mixed with the boiled wheat grains and the honey and raisins are added to sweeten it up.

Koliva is usually served in small bowls or dishes and decorated with candies or other sweet treats. In some religious traditions, it is offered to the deceased during commemorations, while in others it is eaten as a symbol of good health and prosperity.

Overall, koliva is a tasty and nutritious food that is enjoyed by many people around the world.