Perkedel is a type of food that people in Indonesia like to eat. It is made from potatoes that are mashed up and mixed with things like eggs, onions, and spices. Then, the mixture is shaped into small, flat patties and fried in oil until they are crispy on the outside and soft on the inside.
It is kind of like a potato pancake or hash brown that you might have for breakfast, but in Indonesia, people often eat perkedel as a snack or with their main meals. It is a yummy and popular food that people enjoy eating with spicy chili sauce or sweet and sour sauce.
So, in short, perkedel is a delicious food made from mashed-up potatoes that are shaped into little patties and fried until they are crispy and golden brown. It is a tasty snack or side dish that people in Indonesia love to eat!