Gorengan

Okay, so have you ever heard of something called "gorengan"? It's a yummy snack that many people in Indonesia love to eat! Gorengan is basically a type of food that is fried in hot oil until it turns crispy and golden brown.

Now, there are many different types of gorengan you can try! For example, some popular ones are fried bananas, sweet potatoes, tempeh (a type of soybean cake), and even fried tofu. Yum!

But why do people like to eat gorengan so much? Well, it's because they are often very crunchy on the outside and soft on the inside. They also taste really good with some spicy dipping sauce or even just some salt.

But wait! Even though gorengan is delicious, it's important to remember that it's not the healthiest food to eat all the time. Eating too much fried food can be bad for your body, so it's best to enjoy gorengan in moderation.

Overall, gorengan is a popular and tasty snack that many people love to eat in Indonesia, but it's important to remember to also eat healthy foods too!