Qottab

Qottab is a type of sweet cookie that comes from Iran. It is usually made with a dough that has sugar and butter in it, and it is shaped like a little pocket or cone.

The filling of qottab is usually made with things like walnuts, almonds, or pistachios, along with sugar and spices like cinnamon or cardamom.

To make qottab, you start by making the dough, which is kind of like playdough, but with ingredients you can eat. Then, you make the filling by grinding up the nuts and mixing them with the sugar and spices.

After that, you take a little piece of dough and roll it out flat. You put a little bit of the filling in the middle, and then you fold the dough up around it so that it's like a little pocket. Then you press it down, so that it sticks together, and you can make it into different shapes if you want.

Finally, you bake the qottab in the oven until it's nice and golden brown, and then you let it cool down a bit before you eat it. It's a delicious way to enjoy a sweet treat!