Shivalli

Shivalli is a type of cuisine that is popular in South India, particularly in the state of Karnataka.

Imagine you are at a friend's house and they serve you food that is different from what you are used to. This is what Shivalli cuisine might be like for someone who is not from the region.

Shivalli cuisine focuses on using fresh and seasonal ingredients, particularly vegetables and grains, to create healthy and delicious dishes. Think of it like a special cooking style that ensures you have a healthy and balanced meal with all the vitamins and nutrients you need to grow big and strong.

One of the signature dishes of Shivalli cuisine is a type of dosa, which is a thin and crispy pancake-like bread made from fermented rice and lentil batter. This might be like a thin and crispy pizza crust, but made with rice and lentils instead of flour.

Another popular dish is kori rotti, which is a spicy chicken curry served with crispy rice wafers. We can say it's like flavorful chicken nuggets and crispy chips made from rice.

Overall, Shivalli cuisine is all about using fresh and healthy ingredients to create tasty and nutritious dishes that are perfect for growing bodies.