Zacuscă is a yummy spread that comes from Romania. It's made from lots of vegetables like red peppers, eggplant, and tomato. First, the veggies are roasted until they are soft and smushy. Then, they're mixed together with spices like garlic, salt, and pepper.
After that, the mixture is cooked together with oil until it becomes thick and yummy. Once it's ready, you can spread it on bread or crackers, or use it as a dip for veggies or chips.
Zacuscă is kind of like a vegetable jam, but with a savory taste instead of sweet. It's a special food in Romania that people like to make during the harvest season when there are lots of fresh veggies to use.