Ljutenica

Ljutenica is a special sauce that is made by cooking and blending red peppers with spices and herbs. It comes from a country called Bulgaria, which is in Europe.

To make ljutenica, the red peppers are first roasted until they are soft and tender. Then, they are mixed with spices like salt, sugar, paprika, and garlic. Some people also add other herbs like parsley or thyme for extra flavor.

After everything is mixed together, it is then cooked on the stove for a long time until it becomes thick and sticky. The sauce is usually eaten with bread, meat, or vegetables as a dip. It's really popular in Bulgaria and other nearby countries.

Overall, ljutenica is a yummy sauce made from roasted red peppers and yummy spices. It's a bit like ketchup, but with a different flavor!