Frikkadel

Okay, so frikkadel is a South African dish that's a lot like meatballs! It's made by mixing ground meat (like beef, pork, or lamb) with bread crumbs, egg, and spices, and then rolling the mixture into little balls.

After that, the frikkadel balls are usually fried in a pan until they're nice and crispy on the outside, and then served with a tomato sauce or other kind of gravy. Sometimes they're also baked in the oven, which makes them a bit healthier.

Basically, frikkadel is a yummy, easy-to-make dish that's popular in South Africa and will make your tummy happy!