Kamado

Okay kiddo, have you ever seen a big round grill that looks like a giant egg? That's called a kamado! It's a special type of grill that’s unique because it’s made from a special kind of clay.

So, imagine this: you're cooking some yummy food like chicken, vegetables or fish on a grill. With a kamado, you can control how hot the grill gets and how long your food cooks. That's because the kamado design lets you control the amount of air that gets inside.

Here's how it works: when you light a fire inside the kamado, the air flows through some small holes at the bottom and rises up to the food you're cooking. This rising air keeps the heat inside, so it's super efficient and can cook your food more evenly.

Also, because kamados are made of special clay, it retains heat for a long time, which can keep your food warm and cooked even after the fire has gone out. And, because the kamado is made of special clay, it’s super good at retaining heat. That means, it stays hot for longer compared to other types of grills. So, you can cook your food for a long time without adding more fuel to the fire!

In summary, a kamado is a unique grill that's shaped like a big egg, made of special clay that helps control heat and cooking time, and can be used to cook delicious food like chicken, vegetables or fish.